Pinotage
Characteristics
Low Acidity
Dry
Serving Suggestions
Alcohol by Volume
Over 15%
Serving Temperature
room
Decanting
Not necessary
1 hour
Recommended Glass Type
Universal Red Wine Glass
All-purpose glass suitable for most red wines
Food Pairing
Try Pinotage with roasted meats and vegetables topped with flavorful sauces such as teriyaki, plum sauce and barbecue.